2 eggs
2 cups flour
1 teaspoon baking soda
1 teaspoon baking powder
1 teaspoon cinnamon
1 cup sugar
3/4 teaspoon salt
2/3 cups of oil
1 cup chopped nuts (optional)
I use these and put them into the topping
2 cups sourdough starter
Mix all together well and pour into well greased 9X13 pan
Spoon topping over the batter and spread
Bake 350° for 45 minutes or until tests done with toothpick
Topping
1 cup brown sugar
1 stick margarine
1 Tablespoon flour
1 Tablespoon cinnamon
Mix all together with pastry blender. Stir in nuts.
